Kitchen Staff – Kitchen Managers, Assist Mangers, Supervisors


We are currently looking for Kitchen Managers, Assist Mangers, Supervisors, and Line Cooks

Have experience in the restaurant and/or hospitality industry
Have BOH and/or kitchen experience
Be flexible in open hours of availability
Thrive in a fast-paced environment, and be able to think on their feet
Have a positive, motivated and enthusiastic approach to their role
Be an exceptional communicator, with a great attitude and outgoing personality
We are a fast-growing company, and are looking for highly motivated and energetic

people that can grow with our expanding company.

Competitive Salary and Benefits

Job Types: Full-time, Part-time

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