Line Cook/Prep Cook


We are looking for a Line Cook/Prep Cook for our fast paced restaurant/bakery. We offer breakfast, sandwiches, daily soups, smoked meats, among other things. We are looking for an individual with full-time availability who has flat top experience (we don’t use deep fryers). Duties would include cooking on the flat top, making sandwiches/salads, prepping varies roasts for baking and smoking, and other prep items.

Every shift you are given a free meal and biweekly tip outs. Weekend availability is an asset. We are looking to hire immediately.

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